Food
Fortified Food
The addition of vitamins, minerals and other specific nutrients enables you to emphasize a particular additional benefit of your food product so that it becomes a “functional food.” We provide advice so that you can set your innovation apart from the products of competitors.
In this context the complex requirements of the Health Claims Regulation have to be taken into particular account.
Our particular focus lies on the safety of products. For many years we have observed scientific debates about maximum quantities of vitamins and minerals. We also collect knowledge on safety as well as standpoints within the industry and beyond regarding “other substances.” This highly heterogenic group includes clearly defined individual substances as well as complex composite substance mixtures such as plant extracts.
